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	<title>Bread and Circuses</title>
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	<link>http://bandcbistro.com</link>
	<description>Bar and Bistro</description>
	<lastBuildDate>Thu, 30 Jun 2011 04:39:23 +0000</lastBuildDate>
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		<title>Look no further for your al fresco dining and drinking</title>
		<link>http://bandcbistro.com/look-no-further-for-your-al-fresco-dining-and-drinking/</link>
		<comments>http://bandcbistro.com/look-no-further-for-your-al-fresco-dining-and-drinking/#comments</comments>
		<pubDate>Thu, 30 Jun 2011 04:39:23 +0000</pubDate>
		<dc:creator>Bread and Circuses</dc:creator>
				<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[outside dining]]></category>

		<guid isPermaLink="false">http://bandcbistro.com/?p=166</guid>
		<description><![CDATA[It&#8217;s officially open&#8230;.Check out the outside patio area and bar. If it&#8217;s not raining (and sometimes even if it is) we will be open every night till 2am. Enjoy your summer evenings under the moon and stars. By the way, the kitchen is never closed as long as our doors are open&#8230;]]></description>
			<content:encoded><![CDATA[<p>It&#8217;s officially open&#8230;.Check out the outside patio area and bar.  If it&#8217;s not raining (and sometimes even if it is) we will be open every night till 2am.  Enjoy your summer evenings under the moon and stars.</p>
<p>By the way, the kitchen is never closed as long as our doors are open&#8230;</p>
]]></content:encoded>
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		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Fox&#8217;s latest creation</title>
		<link>http://bandcbistro.com/foxs-latest-creation/</link>
		<comments>http://bandcbistro.com/foxs-latest-creation/#comments</comments>
		<pubDate>Thu, 05 May 2011 20:16:01 +0000</pubDate>
		<dc:creator>Bread and Circuses</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://bandcbistro.com/?p=160</guid>
		<description><![CDATA[Salmon topped with a crab and avacado beurre blanc]]></description>
			<content:encoded><![CDATA[<p>Salmon topped with a crab and avacado beurre blanc<a rel="attachment wp-att-161" href="http://bandcbistro.com/foxs-latest-creation/photo9-2/"><img class="alignleft size-full wp-image-161" title="photo(9)" src="http://bandcbistro.com/wp-content/uploads/2011/05/photo9.jpg" alt="" width="448" height="335" /></a></p>
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		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Claude Berry Salad with Diver Scallops</title>
		<link>http://bandcbistro.com/claude-berry-salad-with-diver-scallops/</link>
		<comments>http://bandcbistro.com/claude-berry-salad-with-diver-scallops/#comments</comments>
		<pubDate>Thu, 17 Mar 2011 02:36:22 +0000</pubDate>
		<dc:creator>Bread and Circuses</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://bandcbistro.com/?p=148</guid>
		<description><![CDATA[]]></description>
			<content:encoded><![CDATA[<p><a rel="attachment wp-att-149" href="http://bandcbistro.com/claude-berry-salad-with-diver-scallops/claude-with-scallops/"><img class="alignleft size-full wp-image-149" title="claude with scallops" src="http://bandcbistro.com/wp-content/uploads/2011/03/claude-with-scallops.jpg" alt="" width="384" height="287" /></a></p>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>New Years Eve Dinner and After</title>
		<link>http://bandcbistro.com/new-years-eve-dinner-and-after/</link>
		<comments>http://bandcbistro.com/new-years-eve-dinner-and-after/#comments</comments>
		<pubDate>Wed, 22 Dec 2010 01:49:35 +0000</pubDate>
		<dc:creator>Bread and Circuses</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://bandcbistro.com/?p=100</guid>
		<description><![CDATA[Our New Years Eve menu has been finalized!  4 courses followed by an evening of chilling out or dancing and celebrating to bring in the new year.  Check it out below&#8230;]]></description>
			<content:encoded><![CDATA[<p style="text-align: center;">Our New Years Eve menu has been finalized!  4 courses followed by an evening of  chilling out or dancing and celebrating to bring in the new year.  Check  it out below&#8230;</p>
<p style="text-align: center;">
<p style="text-align: center;">
<p><a href="http://bandcbistro.com/wp-content/uploads/2010/12/NYrs-Menu-copy1.jpg"><img class="alignnone size-large wp-image-109" title="NYrs Menu copy" src="http://bandcbistro.com/wp-content/uploads/2010/12/NYrs-Menu-copy1-485x800.jpg" alt="" width="437" height="720" /></a></p>
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		<slash:comments>0</slash:comments>
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		<title>C.L. Blake and Craig Nacho tonight playing 70&#8242;s and 80&#8242;s and anything cool!</title>
		<link>http://bandcbistro.com/c-l-blake-and-craig-nacho-tonight-playing-70s-and-80s-and-anything-cool/</link>
		<comments>http://bandcbistro.com/c-l-blake-and-craig-nacho-tonight-playing-70s-and-80s-and-anything-cool/#comments</comments>
		<pubDate>Fri, 17 Dec 2010 21:45:54 +0000</pubDate>
		<dc:creator>Bread and Circuses</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://bandcbistro.com/?p=96</guid>
		<description><![CDATA[]]></description>
			<content:encoded><![CDATA[<p><a href="http://sphotos.ak.fbcdn.net/hphotos-ak-snc4/hs1218.snc4/157065_1619387018047_1637571310_1439362_7319784_n.jpg"><img class="aligncenter size-full wp-image-97" title="dec17" src="http://bandcbistro.com/wp-content/uploads/2010/12/dec17.jpg" alt="" width="462" height="720" /></a></p>
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		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Three-Course Thursdays&#8230;3 special courses for 30 bucks!</title>
		<link>http://bandcbistro.com/three-course-thursdays-3-special-courses-for-30-bucks/</link>
		<comments>http://bandcbistro.com/three-course-thursdays-3-special-courses-for-30-bucks/#comments</comments>
		<pubDate>Thu, 16 Dec 2010 22:19:52 +0000</pubDate>
		<dc:creator>Bread and Circuses</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://bandcbistro.com/?p=90</guid>
		<description><![CDATA[1st Snow crab legs Or Seared scallops with Tai cashew glaze Or Fig, portabella mushroom, and goat cheese on a field green salad 2nd Salmon, shrimp, broccoli, roasted red pepper over bowtie pasta in a mango crème sauce Or Lobster ravioli topped with corn and tomato beurre blanc. Side berry salad Or Tenderloin Diane in [...]]]></description>
			<content:encoded><![CDATA[<p><strong>1st</strong><br />
<strong>Snow crab legs</strong><br />
Or<br />
<strong>Seared scallops with Tai cashew glaze</strong><br />
Or<br />
<strong>Fig, portabella mushroom, and goat cheese on a field green salad</strong><br />
<strong>2<sup>nd</sup></strong><br />
<strong>Salmon, shrimp, broccoli, roasted red pepper over bowtie pasta in a mango crème sauce</strong><br />
Or<br />
<strong>Lobster ravioli topped with corn and tomato beurre blanc. Side berry salad</strong><br />
Or<br />
<strong>Tenderloin Diane in puff pastry.  Cabernet reduction, Savory vegetables</strong><br />
<strong>3<sup>rd</sup></strong><br />
<strong>Glass of tawny port</strong><br />
Or<br />
<strong>Espresso Drink</strong><br />
Or<br />
<strong>Any dessert from our dessert tray </strong></p>
]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>It&#8217;s Wino Wednesday, Winos!</title>
		<link>http://bandcbistro.com/its-wino-wednesday-winos/</link>
		<comments>http://bandcbistro.com/its-wino-wednesday-winos/#comments</comments>
		<pubDate>Wed, 15 Dec 2010 21:52:51 +0000</pubDate>
		<dc:creator>Bread and Circuses</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://bandcbistro.com/?p=80</guid>
		<description><![CDATA[Tonight is WINO WEDNESDAY people!!Which means HALF PRICE ALL  BOTTLES OF WINE!!! TONIGHT&#8217;S SPECIALS: SOUP: Baltimore Crab Tomato Basil and Shrimp APPETIZER: Snow Crab Claws with melted butter Diver Scallops with a Thai Cashew sauce ENTREES: Tenderloin Diane in a French Puff Pastry Seafood Trimalchio- Shrimp, Scallops, Crab and Vegetables in a Mango Cream sauce [...]]]></description>
			<content:encoded><![CDATA[<p>Tonight is WINO WEDNESDAY people!!Which means HALF PRICE ALL  BOTTLES OF WINE!!!</p>
<p>TONIGHT&#8217;S SPECIALS:</p>
<p>SOUP:</p>
<p>Baltimore Crab</p>
<p>Tomato Basil and Shrimp</p>
<p>APPETIZER:</p>
<p>Snow Crab Claws with melted butter</p>
<p>Diver Scallops with a Thai Cashew sauce</p>
<p>ENTREES:</p>
<p>Tenderloin Diane in a French Puff Pastry</p>
<p>Seafood Trimalchio- Shrimp, Scallops, Crab and Vegetables in a Mango Cream sauce over Farfalle Pasta</p>
<p>Vegetable Stir Fry over Rice Pilaf</p>
<p>Seafood Quiche Loraine with  a side salad</p>
<p>Treat yourself to a nice bottle of wine and dinner, to relieve some of that holiday stress for the night!!!</p>
]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Still the same, just better</title>
		<link>http://bandcbistro.com/still-the-same-just-better/</link>
		<comments>http://bandcbistro.com/still-the-same-just-better/#comments</comments>
		<pubDate>Thu, 14 Oct 2010 21:51:21 +0000</pubDate>
		<dc:creator>Bread and Circuses</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://bandcbistro.com/?p=48</guid>
		<description><![CDATA[Yup, the French Press is now Bread and Circuses!  Don&#8217;t be alarmed, just be excited.  We still have great french pressed coffee from all over the world, roasted locally by the Chesapeake Bay Roasting Co.  In addition to our previous lunch menu we now have DINNER entrees and beer, wine, and liquor!  Our hours are [...]]]></description>
			<content:encoded><![CDATA[<p>Yup, the French Press is now Bread and Circuses!  Don&#8217;t be alarmed, just be excited.  We still have great french pressed coffee from all over the world, roasted locally by the Chesapeake Bay Roasting Co.  In addition to our previous lunch menu we now have DINNER entrees and beer, wine, and liquor!  Our hours are expanded so you can come any night of the week for dinner, and late on the weekends.  Thanks for a great 2 years everyone!</p>
]]></content:encoded>
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		<slash:comments>5</slash:comments>
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